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Build Accountability for More Profit and Productivity
Who
is accountable at your firm? "Not I," tends to be the
common response to this question—and most believe that
others should be accountable, noted William Reeb,
Winters and Reeb PLLC (Austin, Tex.), in his keynote
address at the AICPA Practitioners Symposium in Orlando,
"Accountability: Are You Willing to Pay the Price?"
The
tremendous interest in accountability is actually a very
serious topic—and it is an area where firms not only can
increase responsibility among staff and partners alike,
but can offer the opportunity to make structural changes
in the firm that can enhance productivity and
profitability, Reeb said.
Surprise: Accountability may involve less, not more,
partner involvement. Despite the fact that many
partners fear any sort of letting go, this may be
central to creating opportunity for staff—and for
training them early in accountability for their actions.
"You’ve got to give people the chance to make mistakes,"
Reeb said. "It’s the way to get performance to improve.
That’s how we got where we are." He warned partners and
other firm leaders to beware of the underlying
philosophy of "all of our people are stupid but me." It
not only prevents your firm from improving and growing,
but keeps your staff from growing and developing. This
narrow way of thinking can be responsible for killing
your firm’s succession possibilities in future, he
warned.
"We
must allow our people to grow. If your people aren’t
making mistakes, they’re not growing—which means your
firm won’t be able to grow." In fact, he believes that
owners and firm administrators should "thank your people
for making mistakes. It means they are taking risks and
trying to grow. You can cause an amazing cultural change
if you do this."
If
your firm’s partners complain that no one is willing to
step up and take a leadership role, Reeb said the reason
is clear: "You won’t step down!" Providing a learning
and decision-making platform will help staff to begin to
make decisions now. "Let them start making mistakes now,
when you can exert some damage control. Let them learn
proportionate to their positions," he said, since this
will result in "smaller, cheaper errors"—and a smarter,
more prepared staff.
Rather than pursuing a "super star" model, where a few
stars get most of the work and attention, Reeb favors
instead an environment where the opportunities to grow
are offered to everyone. Rewards are based upon the
ability of staff to rise above the basic level of
performance, giving them incentives to challenge
themselves—and to work harder and better for your firm.
"Balancing the firm’s agenda with that of each person is
key," he said. "Our staff has a different agenda—not
good or bad, just different. The greater the disconnect
between the staff agenda and firm strategy, the less
success you’ll have."
(The
factors in accountability, discussed in greater detail
below, are listed in the sidebar, "Seven Elements for a
Quality System of Accountability.")
Managing musts. Reeb decried the lack of value
placed upon managing staff in CPA firms, noting that
managers’ duties are to spend time both leading and
managing the firm.
"There’s a difference between these," he noted,
observing that "partners are not likely to be trained in
management." In particular, there is a need for partners
and other firm leaders to spend time coaching and
mentoring. While this is a popular MAP topic at firms
now, Reeb cautioned that "everyone needs to be mentored
the same way, and you have to learn how to do it better.
Rules and responsibilities are needed in mentoring—you
must deliver a consistent message. We need to do these
things right. Just because you are in a position of
power doesn’t mean you innately know how to do this."
Managers get their work done through others, he noted.
"If you make staff better, stronger, faster—you are
managing. If you make you better, stronger,
faster, you max out. Don’t default to ‘I can do it
better.’ Managers create capacity."
Reeb
differentiated between two types of managers:
-
Technical managers are technically
competent, produce quality work, are "good with
clients but terrible with staff," and believe in
the "super star" model.
-
Supervising managers oversee and develop
staff, get work done through others, and focus
on the production by staff.
"Don’t put part-time managers into supervisory posts,"
Reeb said. "They become bottlenecks. There is no excess
capacity in them, so others always have to step in, drop
their work, get up to speed, and fill the void. Use
these people as technical managers so they can get
excess work done."
The
two types of managers may work in two types of firm
structures:
-
Direct reports. Staff reports to a
manager, who reports to a partner. Managers are
responsible for keeping staff busy.
-
Staff pool. In this most common model,
staff can be given work by anyone, and there is
no emphasis on developing staff. The best staff
are constantly busy, while others are
underutilized. Pools work far better if a
supervisory manager is in charge of a schedule,
with all use of staff cleared centrally. This
avoids a single powerful partner from
monopolizing staff time.
Goal setting. Without goals, there can’t be
accountability. Goal setting should be part of your
firm’s overall performance-management approach. Reeb
cautions that you must take care to not set the bar too
high. "Don’t let that army slogan, ‘Be all you can be’
be your performance evaluation strategy!" Instead, he
suggests a standardized base goal, with separate rewards
for everything that is achieved above the base.
An
essential part of goal setting involves updating your
firm’s workflow process, so that there can be achievable
goals at each level. Too many CPA firms operate with an
upside-down pyramid workflow process, with the partners
at the "top" and staff at the bottom. Problems resulting
from this structure include:
-
Partners doing non-partner work. Partners
only pass down excess work when they lack the
time. Managers do the same.
-
Undertrained staff.
-
Partner conflict.
-
Little financial leverage. If capacity is
lost at the top because partners are doing work
that staff could be handling, no one markets or
talks to clients. This stymies growth.
-
Disparity of roles. Most firms with less
than $8 million in revenue are what Reeb calls
individual based—owners share the office and
other overhead but don’t function as a true
firm.
-
"Hostage holding." "Big book" of business
partners tend to rule.
-
Underutilized resources.
-
Underserved clients.
How to reverse this situation. Working to reverse
the upside-down pyramid takes time, but the rewards can
be great. Steps include:
-
Manage the workload. Partners must do
partner-level work, which is client account
management, high-level advising, implementing
strategy, and developing people. "Don’t let work
consume your role, which is working with clients
and developing those relationships." Managers
need to do the work that is appropriate to their
level: supervising the work, supervising and
training staff, reviewing work, doing more
technical detail work, and talking with clients.
"Staff need to become the workhorse," Reeb
emphasized.
Owners need to understand the difference between
delegating and "dumping" work. Delegation
involves developing staff so they are ready to
take on new responsibilities, but "dumping" is
simply that—giving work to others who lack any
related training.
-
Adjust revenues and profits. With
realization going up and write downs decreasing,
CPA firms should be prepared to make some
changes. "If you are billing at 97% or 98%,
raise your fees! So you’ll work hard to raise
realization, then repeat. We underprice and
underbill all the time." How to change this:
— Assign interim roles to help your firm develop
a better organizational structure. Most firms
have a "boutique" structure, as discussed above.
Changing that takes time.
— Fire clients—it is the best way to "add
staff." How? "Bad work" wastes staff
time, "so get rid of it. Staff your firm where
you can keep good work."
— Staff the firm for low-season or average
season, then "back fill" with part-timers.
— Avoid discounting fees, especially to fill
slow periods.
The compensation connection. How you pay your people
is an important part of revising your firm’s work
structure and reward system.
To
begin, change how your firm thinks about longevity.
"Judge people not by how long they stay around, but by
what they do." Moving the focus to "lead" measures,
rather than focusing on "lag" or historic measures, will
encourage your staff to try to do more. An example of a
lead measure: Get staff to increase business by asking
them how many clients they saw during this quarter. A
lag measure would give a referral fee for business
brought in.
In
addition, Reeb advocates using a pay-for-performance
system, noting that "lockstep raises doom you to
failure. People get fired once they get too many raises
because they get too expensive."
Problems with typical CPA firm compensation systems
include:
-
The compensation is not aligned with the current
strategic plan.
-
They reward past work rather than what’s being
done now.
-
Focus is on billable hours rather than total
income.
-
They emphasize seeking only new clients, rather
than growing existing clients.
-
Firms have separate retirement, ownership, and
compensation formulas.
Instead, Reeb believes that firms should begin to
institute a pay-for-performance system, including these
factors:
-
Pay for objective performance.
-
Pay managers to manage and for staff
performance.
-
Understand the difference between budgets
(ranges), targets (base-line expectations), and
accelerators (above and beyond)—and plan
accordingly. For instance, don’t set
unreasonable targets. Consider administrative
duties, the type of work, and type of clients,
among other factors.
"Consider that if targets are too high, you are in the
‘be all you can be’ level of accountability," he said.
This consistently fails to motivate staff to take the
actions you desire.
And
compensation systems should be tied to strategy.
"Without this, you can’t get people to spend time with
clients if the money is about billables."
Getting started on a new compensation system.
Reeb suggests that firms begin with the billing
worksheet. Start with the same base salary for everyone
doing a similar job or with a similar revenue target.
This will be adjusted over time.
The
next step is to establish a performance pool, from which
you will reward staff who have achieved more than your
base-line requirements. The pool must become large
enough so that its rewards matter to staff. You can give
a cost-of-living raise, but the real raises get added to
the performance pool. Once the pool gets to a certain
point, you can start to raise base salaries.
The
system is one that will require adjustments and
customization for individual staff so that fair targets
can be set, Reeb noted.
The
goal is an ROI on salary that includes production and
performance, rather than the traditional measure of
charge hours.
For a
better compensation and incentive pay system, Reeb
recommends:
-
Building a model around the revenue budget, with
targets based upon revenue rather than hours.
-
Informing targets that the firm will do
"marginal" work at times. Realization and
utilization must be considered.
-
Knowing that direct report accountability versus
pools works best.
-
Focusing on paying for lead indicator
performance to change pay behaviors.
-
Understanding that compensation plans must be
flexible, and may need to be changed as you
incorporate a new system. "Don’t get so caught
up in this as being a rule-based system."
-
Considering the behaviors you want to reward,
and building them into your model.
-
Publishing results regularly. Let people know
how they are performing. This is a great
motivation tool.
"This
is an evolution. Staff will complain about ‘bad work’
because it is not a big enough money maker—and they’re
right. Get rid of the bad work. Staff will challenge
you—and that’s a good thing."
Finally, firm leaders need to understand that these are
not easy changes—and they take time. These systems
require managing partners and other firm leaders to
spend a lot of time thinking about and developing a
compensation model and system, Reeb explained. "Are you
willing to devote the time to do this? It includes
identifying what is expected of employees and coming up
with compensation targets that are fair and effective.
You also need to deal with the politics of making this
kind of change—and be willing to spend time on the
necessary staff coaching."
Really? I live
in California, where I’m told everyone “owns” the Golden Gate
Bridge.
I would like to sell my portion; unfortunately I encounter what
economists call the tragedy of the commons. If everyone owns something,
no one does. No one has an incentive to protect and maintain the value
of the asset in question. Think public toilet. Species become extinct
because no one owns them, such as the American Buffalo; species such as
dogs, cats and cattle thrive because they are privately owned. You can
bet your retirement fund that KFC is not about to let chickens become
extinct.
In a
professional service firm, someone needs to own the value function,
someone who can be held accountable for creating and capturing value.
One throat to choke.
THE MARKETING
CONCEPT
The sole purpose
of a business is to create wealth outside of itself. Unlike a biological
organism, the true test of a firm’s success lies outside of its four
walls. All results are external – there is no such thing as a “profit
center,” there are only cost, activity and effort centers. The only
profit center in your firm is a customer’s check that doesn’t bounce.
The Four Ps of
Marketing – Product, Promotion, Place and Price – all must look outside
of the firm and ask, “What do our customers value, and how can we
increase that value?”
Marketing
executives must focus on the outside of the firm where the results are
created, whereas cost accountants focus on the inside of a firm.
Becoming better cost accountants is not going to help us create value
for our customers, nor will it be much assistance in capturing that
value through strategic pricing.
In order for
firms to price better, they must understand the Five Cs of Value:
- Comprehend
value to customers
- Create
value for customers
- Communicate
the value you create
- Convince
customers they must pay for value
- Capture
value with strategic pricing based on value, not costs and efforts
These five
components determine the wealth-producing capacity of any firm, and will
drive internal profits in the long run.
GRADING YOUR
PRICERS
Engage in this
thought experiment: Rank the individuals in your firm on their pricing
skill:
• Acceptable
• Mediocre
• Wimp
Given that
pricing is the number one driver of profitability in a professional
service firm, why are people who are mediocre – and wimpy – allowed to
price? Just because they are partners? Your airline pilot is a great
airman, but he doesn’t set your airfare. Pricing is a core competency, a
separate body of knowledge, and not everyone is adept at it. If I am a
lousy auditor, you wouldn’t let me near an audit engagement. Why let
your suboptimal pricers continue to handicap the profitability of your
firm with bad pricing? This is ballistic podiatry.
Cost is a fact,
but pricing is a policy, and in order for it to be effective, someone
must be accountable for results. Who is in charge of this function in
your firm?
THE WORLD’S
FIRST CVO
If you worked at
Ward Wilson, a four-office, 10-partner, 100-team-member firm in
Invercargill, New Zealand, your answer would be Brendon Harrex, who was
recently appointed Chief Value Officer, responsible for creating and
capturing value across the entire firm.
Brendon, at age
31, is the youngest partner in the firm and an amazing visionary,
bringing leadership not only to his firm, but our entire profession. He
understands the historical significance of his appointment, and realizes
it will change the way accountants think of value and pricing for
posterity. A recent McKinsey study demonstrated a 1% improvement in
pricing results in a nearly 12% increase in net income, dwarfing what
can be achieved with a similar 1% improvement in reducing fixed or
variable costs or increasing volume. You can excel at rainmaking, but if
you bring in that additional work at the wrong price you are simply
adding layers of mediocrity to your firm.
Other studies
put this 12% at between 20%
to 50% increase
in the bottom line, depending on the industry. In other words, value and
pricing deserve a promotion, as this is a strategic function.
In a
professional service firm, someone needs to own the value function,
someone who can be held accountable for creating and capturing value.
The Fortune 500
companies already understand this, as nearly all of them have a director
of pricing who oversees a pricing department.
UPS
has approximately 200 pricers, while Honeywell has 150. Why are these
organizations investing such an enormous amount of human capital into
the pricing function? Because they realize they can only cut costs,
re-engineer, implement TQM and Six-Sigma programs to a certain point,
and diminishing returns have already arrived. By focusing on creating
value, and then capturing it through pricing more intelligently, they
are realizing large returns for their investment.
MORE VALUE,
NO TIMESHEETS
Meet Jayme
Schneider, an accountant with Easdown & Partners in Wagga Wagga, New
South Wales,Australia.This five-partner, 24-team-member firm recently
appointed Jayme CVO, making her the first CVO in an accounting firm in
Australia championing value and the first female, non-partner CVO in the
world. Jayme is 27 years old, and will now have the same
responsibilities and accountability as her counterpart Brendon across
the Tasman Sea.
Both Jayme and
Brendon will now be responsible for implementing a value pricing culture
in their respective firms. Hourly billing is dead, and no longer will
either of these firms establish, quote or use hourly pricing with their
customers. Furthermore, Easdown & Jayme Schneider Partners eliminated
timesheets as of July 1, 2005, while Ward Wilson will eliminate them
November 1, 2005, joining some 300 other pioneering firms around the
world that have trashed this antiquated measurement device and are
blazing the trail for the rest of the profession.
Given that
pricing is the number one driver of profitability in a professional
service firm, why are people who are mediocre – and wimpy – allowed to
price? Just because they are partners?
Hourly rates and
timesheets are internal looking metrics that have absolutely nothing to
do with the external value created for the customer. They don’t measure
things that are important to the customer (do you care how long it took
for General Motors to build your car?), nor do they judge knowledge
workers on the most important characteristics of being a true
professional.
We must stop
thinking in terms of management and operational efficiency metrics that
are irrelevant in a knowledge environment.
The most
important traits in a knowledge worker cannot be measured. They must be
judged and discerned. Characteristics like interpersonal skills,
passion, desire, motivation, innovation, creativity, risk-taking,
knowledge and pride may not show up anywhere on a firm’s financial
statements or timesheets, but they are the traits that will ultimately
determine the fate of the firm.
Knowledge work
is nonlinear and not subject to the cadences and rhythms of an assembly
line; rather it moves by iteration and reiteration, a process of the
mind. The traditional metrics of productivity need to be replaced by
judgment, and there is an enormous difference between a measurement and
a judgment: a measurement requires only a stick; a judgment requires
knowledge and discernment.
Another major
responsibility of the CVO is to develop, test and track Key Performance
Indicators (KPIs) in order to monitor and track the results the firm is
producing outside of itself. KPIs such as turnaround time, customer
loyalty, number of customer contacts per week, share of customer wallet,
among others, have been selected to monitor firmwide performance. For
team members, judgments on interpersonal skills, customer feedback,
continuous learning and personal development have been selected by these
firms to monitor progress on these necessary characteristics of a true
professional.
While the
consultants to the profession keep it mired in the mentality it must
measure every hour (witness their incessant benchmarking studies and
advice on how to increase realization rates by raising hourly rates), no
doubt these pioneering firms are going to take the arrows of
incredulity, ridicule and scorn. So be it, since not having timesheets
will allow these firms to attract top talent much easier than firms who
intrinsically don’t trust their people and hence make them account for
every six minutes of their working lives (as if inputs had anything to
do with value created).
As finding and
retaining human capital is the number one issue firms around the world
are confronting, imagine the competitive advantage firms without
timesheets will have in attracting talent. This advantage, alone, is
worth getting rid of your firm’s timesheets. But it’s obviously not the
only one.
Hourly rates and
timesheets are internal looking metrics that have absolutely nothing to
do with the external value created for the customer.
VALUE, NOT
COST DETERMINES PRICE
No customer buys
hours, and hence accountants don’t sell time. Yet two generations of
accountants have been taught they do, and by forcing them to account for
every six minutes of their day, they begin to internalize this attitude
to the detriment of focusing on wealth creation for their customers.
Both Brendon’s
and Jayme’s mission is to change the culture in their firms from
focusing on activity, efforts and inputs – which is what timesheets
measure – to one of results, output and value, the same things customers
care about. In order to achieve this, the following diagram will now be
embedded into the DNA of their firms. First, consider how accountants
havetraditionally been taught to think of the pricing function:
COST-PLUS
PRICING
Product.. Cost..
Price.. Value.. Customers
Notice you start
with the product (or service), determine its cost, mark-up that cost
with a desired profit to set the price, and then pray the customer
values the output at a level higher than the price they are being asked
to pay. Notice where the customer is in this chain of events – at the
end! This is the paradigm of pricing held by cost accountants, and it is
wrong both in theory and practice, which may explain why most
professional pricers are not cost accountants. Value Pricing inverts
this chain to correspond with the economic realities of the marketplace.
VALUE PRICING
Customers..
Value.. Price.. Cost.. Product
This value chain
recognizes value is like beauty – it is in the eye of the beholder. In
this case, the subjective value of the customer. Customers don’t care
about your internal costs, nor your profit desires. They demand value
higher than the price they are paying, and they want to make that
comparison before they buy, not after (as is typical with hourly
billing).
This inversion
reveals a further fact of economic life: Your costs do not determine
your price; rather, your price determines your costs. This is anathema
to a cost accountant, but self-evident to a professional pricer. You
should ask yourself before taking on any job if the price charged will
allow you to invest in the costs required to complete the engagement at
a profit the firm can tolerate – known as price-led costing. If not, you
should not undertake the project. The important point about this process
is when you are making that determination – before you provide the
service, not during, and certainly not after.
CVOs understand
the hardest part of this new value chain is determining value. After
all, cost is relatively easy to determine, since accounting firms are
comprised mostly of fixed costs, at least in the short-to medium-term
(in the long run, all costs are avoidable, as you can close the firm’s
doors, or sell it). Setting price above cost is also not difficult, as
even the most inept business person can accomplish this.
In determining
value, cost accounting, timesheets, realization rates, and all the other
metrics firms have historically analyzed provide absolutely no help.
Your customers don’t have much of an incentive to contemplate your
value, as they purchase your services infrequently. But your firm sells
thousands of times, and gaining a deeper understanding of the value you
create, how you can increase it, and better capture it, is well worth
your time and investment to study.
WE GET WHAT
WE MEASURE
If this is true,
isn’t it time we measure what we want to become? No accountant entered
the profession to bill the most hours. Who in your firm is measuring
value? An old Proverb instructs, “Trees die from the top,” and unless
someone in your firm owns the value function, it will not get the proper
executive attention, respect and resources it deserves.
For too long,
the accounting profession has relegated the pricing function to an
administrative task of completing a timesheet and letting the time and
billing program spit out an invoice, which is then usually written down.
It’s time to stop this practice and to invest in the value and pricing
functions, which will enable firms to create value for their customers
and capture that value for its partners, team members, and future growth
of the firm.
Brendon and
Jayme, as the world’s first accounting firm CVOs,provide light at the
end of our tunnel vision. The CVO position is not just a fad – something
people
The CVO position
is not just a fad – something people merely talk about – it is actually
being done, and it will no doubt change the competitive landscape of
accounting firms world-wide and simultaneously make the profession more
attractive to young people. merely talk about – it is actually being
done, and it will no doubt change the competitive landscape of
accounting firms worldwide and simultaneously make the profession more
attractive to young people.
If you are
competing against a firm with a CVO – either for customers or talent –
you will be at a severe competitive disadvantage. The Roman god Janus
had two sets of eyes, one to see what lay behind and the other to see
what lay ahead. A CVO is an outward-looking position, with duties
carried out in a world of risk, uncertainty, innovation, and faith in
the future, where value is solely determined by the customers your firm
is privileged to serve. If the only set of eyes you possess look behind
you – at historical costs, efforts and hours billed – you are destined
for a perilous future.
So, who’s in
charge of value in your firm?
Ron Baker is the
best-selling author of Professional’s Guide to Value Pricing,
Sixth Edition (CCH, Inc.), and The Firm of the Future: A Guide for
Accountants, Lawyers, and Other Professional Services (John Wiley &
Sons, Inc.). You can reach him at (707) 769-0965 or Ron@verasage.com. to
subscribe: 1.800.945.6462 or online at
www.hudsonsawyer.com
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